Many of us have no connection to our food sources so we really have no idea what we are eating and where it came from, which in many cases leads to unhealthy eating habits. GoodFood World (http://www.goodfoodworld.com/) wants to end this cycle by educating consumers about people, companies, restaurants and other organizations that are involved in healthy foods, from production to service, and any phase in between. The editors of this online source believe that good food is everybody’s business...and we're right there with them!
In order to measure sustainability, the site follows three measures: Social Responsibility, Environmental Resiliency, and Economic Vitality.
The editors recently re-posted an article on “Top Organic Food and Farming Trends in 2011”. It’s an interesting read. You can find it here.