Wednesday, July 30, 2014

Thank you for a wonderful weekend at Winvian!


Thank you everyone who attended our Special Culinary Fundraiser and Summer Gathering
CT NOFA had an incredible time at Winvian last weekend! Enjoy this short video and collection of photos to show our gratitude for your support!


Claire Criscuolo receiving the 2014 Organic Leadership Recognition Award    

A Special Culinary Fundraiser!

Positive energy filled the Gordon Brown House at Winvian as we celebrated the local, organic farming in Connecticut with some of our dearest supporters and friends. We were all inspired by Claire Criscuolo as she shared her organic origins and her passion for cooking with only organic products and almost always sources locally.
full photo  album here

CT NOFA Staff
Joan Dye Gussow
Richard McCarthy, Executive Director of
Slow Food USA 














A Summer Gathering: Growing Food, Farms & Community
Full Album Here



Loretta Stagen's Floral Designs
inspecting the beehive with
the Connecticut Beekeepers Association
"Meet the North American Porcupine"
with White Memorial Conservation Center 
Chef Hunter Zampa

Kids activities with the Sustainable Farm School 




Taylor Cocalis Suarez of Good Food Jobs
Chefs Chris Eddy and Joel Viehland


Winvian's Gardens
Thorncrest Farm & Milk House Chocolates
Chef's Garden Tour




1 comment:

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