Connecticut NOFA
Wednesday, February 12, 2014

Nature's Medicine

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The winter nose drip getting you down?   Has persistent coughing or a sore throat been making you agitated?  Leigh White is to the rescue...
1 comment:
Monday, February 10, 2014

Bee Conscious On Your Farm and In Your Garden!

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Species are becoming endangered at un-paralled rates and bees are at the forefront of this crisis, as their declination are posing threats ...
2 comments:
Tuesday, February 4, 2014

The End of Nature: Climate Change, Organic Agriculture and Local Food by Bill Duesing

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From CT NOFAs Organic Advoacate The End of Nature: Climate Change, Organic Agriculture and Local Food By Bill Duesing Over sev...
5 comments:
Tuesday, January 28, 2014

The grass is always GREENER on the other side

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Do you savor those special times when you get to cook yourself a tender, juicy filet mignon? If you  have these carnivorous cravings from ...
1 comment:
Thursday, January 23, 2014

Fight those winter blues by learning how to make your own wine!

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Do you fancy yourself a DYI master? Take your love of home made goods to the next level and learn how to make your own fermented beverages!...
2 comments:
Tuesday, January 14, 2014

Meet Your Crop Plan's Better Half at the Getting Started in Organic Farming Conference on Jan. 18th!

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Spots are still open at this year's Getting Started in Organic Farming Conference this Saturday, January 18th at Goodwin College in Eas...
Wednesday, January 8, 2014

Getting a Chef's Perspective on Local Agriculture with Executive Chef Chris Eddy

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Residents of CT are continuing to embrace buying locally from their farmers and now we are really seeing a demand for more local, organic fo...
1 comment:
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Organization Description

  • Bill Duesing
  • CT NOFA
  • Jane Maher
  • Stephanie Berluti
  • Unknown
  • Unknown
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